Canadian lentils for wholesale, foodservice, manufacturing, and institutional procurement Canadian Origin • Bulk Supply • Export Documentation
Origin: Canada

Canadian Lentils

Red, Eston, Laird, French green, black, and yellow split lentils supplied for wholesalers, retailers, food manufacturers, foodservice buyers, institutional procurement, and international distribution.

Our Product Range

Canadian Lentil Varieties

Each lentil type is displayed with its correct product image. Final specifications depend on crop availability, grade, destination requirements, and signed commercial contract.

Red Lentils

Red Lentils

Whole and Split Red Lentils

Premium Canadian red lentils with a bright natural colour, mild flavour, and fast cooking time. Suitable for soups, curries, dhal, purées, flour production, food manufacturing, wholesale distribution, and institutional procurement.

SizeWhole or split
ColourOrange to red
TextureSoft after cooking
NutritionHigh plant protein
Common UsesDhal, soups, curries, purées
Packaging25 kg, 50 kg or jumbo bags
Eston Green Lentils

Eston Green Lentils

Small Green Lentils

Small Canadian green lentils known for their uniform appearance, delicate flavour, and dependable cooking quality. Eston lentils retain their shape well and are popular with retail packers, wholesalers, foodservice operators, and prepared-food manufacturers.

SizeSmall seed
ColourLight green
TextureFirm after cooking
NutritionHigh plant protein
Common UsesSalads, soups, side dishes
Packaging25 kg, 50 kg or retail packs
Laird Green Lentils

Laird Green Lentils

Large Green Lentils

Large-seeded Canadian green lentils with a premium appearance, rich flavour, and firm texture. Laird lentils are widely requested for premium retail packaging, commercial foodservice, canning, institutional supply, and export markets.

SizeLarge seed
ColourGreen
TextureFirm and substantial
NutritionHigh plant protein
Common UsesSalads, soups, canning
Packaging25 kg, 50 kg or jumbo bags
French Green Lentils

French Green Lentils

Speckled Green Lentils

Distinctive dark green, lightly speckled lentils with an earthy flavour and firm cooking texture. Their attractive appearance makes them suitable for gourmet retail, restaurants, prepared meals, specialty foods, and premium foodservice programs.

SizeSmall to medium
ColourDark green, speckled
TextureFirm after cooking
NutritionHigh plant protein
Common UsesGourmet salads, prepared meals
Packaging25 kg, 50 kg or specialty packs
Black Lentils

Black Lentils

Beluga-Style Lentils

Small black lentils with a glossy appearance, dense texture, and premium visual appeal. They retain their shape during cooking and are ideal for upscale foodservice, plant-based meals, premium retail products, and specialty ingredient programs.

SizeSmall seed
ColourGlossy black
TextureDense and firm
NutritionHigh plant protein
Common UsesPremium salads, plant-based meals
Packaging25 kg, 50 kg or private label
Yellow Split Lentils

Yellow Split Lentils

Quick-Cooking Split Pulses

Cleaned yellow split pulses with a mild flavour, smooth texture, and fast cooking performance. Suitable for dhal, soups, purées, flour, foodservice kitchens, institutional buyers, and large-scale food processing.

SizeSplit
ColourGolden yellow
TextureSoft and smooth
NutritionHigh plant protein
Common UsesDhal, soups, purées, flour
Packaging25 kg, 50 kg or jumbo bags
Quality Assurance

Typical Canadian Lentil Supply Standards

Product specifications are confirmed according to the selected variety, grade, crop year, buyer requirements, and destination-country regulations.

Product Quality

Canadian origin
Sourced from established Canadian farms, handlers, and processors.
Food-grade processing
Cleaning, grading, sizing, and colour sorting may be arranged.
High nutritional value
Naturally rich in plant protein, dietary fibre, and essential nutrients.
Commercial consistency
Supply matched to agreed variety, grade, packaging, and contract specifications.
Inspection options
Independent inspection may be arranged when required by contract.
ParameterTypical Requirement
OriginCanada
ProductFood-grade lentils and split pulses
ConditionCleaned, graded, and commercially sound
Crop YearCurrent crop or as contracted
MoistureAs agreed in final specification
Foreign MaterialControlled according to grade and contract
InspectionIndependent inspection available by agreement
Packaging25 kg, 50 kg, jumbo, or approved custom format

All values are indicative. Final technical specifications must be confirmed in the sales contract and shipment documents.

Flexible Supply

Packaging and Shipment Options

Packaging can be adapted for wholesale distribution, food manufacturing, institutional use, and qualified private-label programs.

25 kg Bags

Food-grade woven polypropylene or approved commercial packaging.

50 kg Bags

Standard export format for wholesalers and institutional buyers.

Jumbo Bags

Large flexible bulk containers for industrial users and repackers.

Private Label

Retail-ready formats subject to volume, artwork, and processor capability.

Trade Documentation

Standard Export Documents

Commercial Documents

Commercial Invoice
Packing List
Bill of Lading
Certificate of Origin
Weight Certificate, when contracted

Quality and Regulatory Documents

Certificate of Analysis or grade documentation
Independent inspection certificate, when contracted
Phytosanitary certificate, when required
Health or sanitary documentation, when applicable
Destination-country documents as agreed

Request a Canadian Lentils Quotation

Please provide the lentil variety, quantity, destination port, packaging, inspection requirement, and preferred Incoterm.

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